2.000 GOAT DAIRY PRODUCTION FARM

In preparation for the construction of the goat farm, modern approaches to the technological design of dairy farms were used, and the design and construction experiences of leading companies were researched.The purpose of the implementation of the investment project.Establishment of a modern enterprise for goat milk breeding in order to produce 2,204 tons of high-quality goat milk per year and 107 tons of live weight goat milk per year. Industrial goat breeding is a whole system of technologies and equipment, in which the mechanization and automation of all processes minimize labor intensity and, most importantly, allow the management of the cost of manufactured products, milk and meat). The justification for the implementation of the project. Goat's milk is an amazing drink, there are a lot of useful substances in it that can be called the elixir of life. Goat's milk is more useful than all other types of this product - it is perfectly absorbed and does not cause indigestion, but the milk is hypoallergenic due to the fact that it contains almost no alpha-1s-casein. Important differences of goat's milk: It is easier for goat's milk to have digestible fat and protein than that found in cow's milk. An increase in the easily digestible protein content is important for infant formula (humans and animals), as well as for the nutrition of patients and convalescents;

In France and Belgium, the average farm has a population of 400- 600 goats, then in the Netherlands this figure reaches 800-1000 milking animals. Hiirt-Jan Peters, the largest supplier of goat milk in the Netherlands, told about his experiences with many years of intensive exploitation of the dairy herd without fertilization. The history of the farm began in 2000 with 170 milking goats, in 2002 they already increased the animals to 1250. in 2005 we raised a new goat and increased the animals to 2,800 goats, in 2007 we built a new farm Milkconnect farm up to 8,000 head. Today, the total number of animals on the farm is 10,000 head, of which there are 8800 milking goats. It is planned to provide goat care throughout the year at the farm we designed. The total number of animals of all ages on the farm is 4100 units. The number of feed goats is 2,000 head. All the young people on the farm are raised to the required age. Milk yield of goats on the farm. Dutch farms are also indicative of the results achieved: the average annual productivity per head is 800 kg of milk, while in France there is only 600 kg of milk per goat per year. Dutch dairy goats give 1 liter more milk (about 4.2 liters on average) than the world average (3.2 liters). For example, on the Benny Aarts farm there are 1,400 dairy goats of the Saannen breed; the milk yield is 1,200 kg of milk per goat per year on average in the herd, with a fat content of 4% and a protein content of 3.5%.

The introduction of goat meat into the diet with hernia will be able to increase well-being. Regular use of goat meat has a beneficial effect on the functioning of the liver and reduces the risk of diseases, contributes to the prevention of liver diseases due to chronic alcoholism, hepatitis. Goats and goats get fat up to 5-6 months. and they're going to the massacre. The animals of children going to slaughter are 2,900 head in 1 year. A dairy goat farm needs feed. Feeding of adult animals and repairing of young animals from the age of 3 months takes place on the feed table, the approach to the feed table is free of charge. The type of nutrition is a completely mixed diet. The purpose of the diet is to prevent the selective eating of individual components of the diet by soaking concentrated feeds with water and mixing them too intensively. Storage of the main reserve of juicy feeds (silage, straw) is carried out in trenches. The storage of hay and straw is carried out on skis in hay (hay) fields. The storage of the operational reserve of mixed feeds and concentrates is carried out in silos (silos) for concentrated feeds located in the Decoy zone, in the milking unit zone and in the youth-oriented building zone for from 2 to 60 days.  The feeding of farm animals is carried out with full-scale feed mixes prepared and distributed by a trailer mixer distributor in feeders located in buildings for the preservation of animals. The total feed requirement is 6,465 tons per year, including 1,361 tons of roughage (hay and straw), 3,604 tons of aqueous feed (silage and straw), 1,499 tons of concentrated feed and various additives per year.

There are 4 pens inside the goat, each pen is divided into 4 sections, each pen contains 125 goats. In total, there are 500 seats for animals. The animals are kept in an uninteresting way, 31 heads are placed idly in sections in each section. The total building area for insemination and care of dry goats is 3,291 square meters. A gallery is adjacent in the transverse direction for goats at the end of the buildings to regulate the passage of animals for milking and the necessary transport of animals to other buildings. Veterinary treatments of animals are carried out in the sanitary area of the milking hall. Fencing structures are used to Decouple groups of animals and allow them to pass to other buildings and between groups - metal fences with a system of wickets. Removal of deep garbage - carried out by a front telescopic loader. A total of 1296 square meters with transition galleries for organizing the movement of goats; feed area for storage and preparation of feeds. The silo and straw are stored in five trenches, each with a capacity of 2406 m3, traveling in sizes 54,0x9,0x4,0 (h) m; hay and straw – stored in skirds on the site. With a total of 14,109 square meters of fertilizer loading and storage areas; a site for slaughter and incineration of sanitary plant and biological waste; With reservoirs of rainwater cleaned by local wastewater treatment plants; fire extinguishing systems - pumping stations and tanks; administrative and domestic residences with sanitary passageways and a disinfection barrier, etc.